Discover the true

essence of the Mediterranean

Where tranquillity becomes

a way
of life

Immerse yourself in

Mediterranean serenity

The Cappa

Welcome to Hotel Albades
An oasis of luxury
and tranquillity

Located in the heart of Benicassim, just steps away from the serene waters of the Mediterranean, Hotel Albades emerges as a luxurious retreat for those seeking an unparalleled accommodation experience. With a four-star superior rating, our hotel is a true adult's paradise, offering an exclusive and tranquil setting, perfect for romantic getaways, wellness retreats or simply a break from the daily hustle and bustle.

Rooms

Designed to
embrace the Mediterranean

Every aspect of the Hotel Albades has been carefully thought out to reflect the warmth and style of the Mediterranean. From the elegant and welcoming décor to the abundant greenery that adorns our spaces, we have created an atmosphere that invites rest and relaxation. Our rooms are equipped with all modern comforts, they are true sanctuaries of peace, offering a perfect combination of luxury and comfort.

OUR SERVICES
A host of special services
Private function room

Celebrate any event and special occasion in our private function room with a maximum capacity of 200 people.


Albades Restaurant

Enjoy the best reinterpretation of Mediterranean gastronomy, through dishes that fuse tradition and modernity.


Rooftop Lounge & Bar

Enjoy a moment of serenity with the best views of the Mediterranean accompanied by an authentic selection of cocktails and fusion cuisine.

Outdoor swimming pool

At Hotel Albades we have a large outdoor swimming pool located in our garden area.



Spa

For those seeking revitalisation and relaxation, our hotel provides an integral spa area, equipped with an indoor swimming pool, a Finnish-style sauna and a hammam.

Parking

The hotel has a private underground car park with prior reservation and additional cost.


Albades RESTAURANT

Discover the true
cuisine with soul

In our Albades restaurant, distinguished guests have the privilege of savouring the finest in Mediterranean gastronomy.
Our delicacies include a wide variety of rice dishes and paellas, as well as dishes that harmonise culinary tradition with modern and avant-garde touches.

Sustainability

Commitment to sustainability

At Hotel Albades, we are deeply committed to environmental sustainability. This commitment is reflected in our products, materials and operating procedures, ensuring that your stay is not only enjoyable, but also responsible.

EVENTS & MEETINGS

Celebrate special events with us

Our spacious event room is the ideal setting for celebrations and meetings, with a capacity of up to 200 people. Whether it is a wedding, christening, communion or corporate event, our team is committed to ensuring that every detail is handled with the utmost precision and excellence.

Rooftop Lounge & BAR

Enjoy a unique
unique sunset

On our top floor, you will find our Rooftop Lounge with its stunning panoramic pool. The ideal place to enjoy an afternoon of cocktails and innovative gastronomy that fuses Mediterranean flavours with Oriental and Peruvian trends.

WELLNESS ZONE

The wellness
you deserve

In our Wellness area you will find the perfect balance between wellness and relaxation. Enjoy a complete circuit in our spa with indoor pool, Finnish sauna and hammam or relax with one of our personalised treatments.

GYM FITNESS

Fully equipped gym

At Hotel Albades we have a fully equipped gym and offer treatments and massages on request. The spacious terrace and landscaped outdoor lounge bar provide a serene space for relaxation and the enjoyment of outdoor sports.

ALBADES HOTEL

Experience Albades,
live the authentic
Mediterranean essence


Hotel Albades is not just a place to stay, it is an experience that promises to exceed all your expectations. An invitation to discover a world of luxury, tranquillity and exceptional service by the sea.

The Dinner of the Immortals

Delicious Beetroot Shot with Aperol and Orange Juice

So irresistible that you might feel your own youth slipping away with every sip. Dare to try it? No one leaves unscathed!

Octopus Carpaccio with Squid Ink Crystals, Creamy Potato, and Marshland Air

Each bite of this dish is a whisper from the monster that refused to stay in the swamp. Ready to discover what lurks inside?

Pumpkin Cream Soup with Ginger, Coconut Milk, and Sweet Potato Chips

Tonight, we serve the lost soul of the Pumpkin Man, a delicacy as smooth as his last breath… but beware, some say you’ll hear his crunch when you take a bite.

Slow-cooked Pork Rib Glazed with our BBQ Sauce, served with Smoked Corn Cream and Crispy Pork Skin.

Tonight, the legacy of Johny the Hanged Man comes to life in every bite: a forbidden feast that has journeyed from the beyond, wrapped in the echoes of his final noose. Will you dare to taste it?

Caramelized Apple with Deadly Currant Syrup, Blueberries, and Red Berries

A sweet bite that will leave you with a frozen heart… if you survive its dark poison.

Christmas Eve Dinner

 

Foie Butter Bite with Black Flake Salt and Port Wine Coulis

ooOoo

Ham Consommé with Confit Artichoke and Soft-Boiled Egg with Foie Shavings

–o–

Roast Beef Carpaccio with Truffle Emulsion, Idiazabal Cheese, and Veal Reduction

ooOoo

Duck Magret with Roasted Apple Compote and Red Berry Reduction

–o–

Monkfish and Seafood Zarzuela

ooOoo

Our Desserts

Water, Wine, Coffee, and Cava

Christmas Day Lunch

 

Creamy Seafood Shot

ooOoo

Olla de la Plana in Two Servings:

The Soup with Galets

Creamy Chickpeas and Stuffed Cabbage Rolls with its Broth

ooOoo

Paella with Meatballs

–o–

Truffle-Stuffed Chicken, Creamy Parsnip Purée, and Chicken Jus Reduction

ooOoo

Our Sweets

Water, Wine, Coffee, and Cava

New Year’s Day Menu

 

Mini Vol-au-vent with Foie Mousse and Seafood Cream Reduction

ooOoo

Creamy Asparagus Soup with Scallop and Artichoke

–o–

Cured Salmon with Pickled Cucumber, Mustard Seeds, Creamy Cheese, and Dill

ooOoo

Baked Grouper with Mushroom and Roasted Pepper Stew, accompanied by Rosemary Potato Millefeuille

–o–

Beef Tenderloin with Roquefort and Green Pepper Sauce, served with Truffled Mashed Potatoes and Braised Carrots

ooOoo

Our Selection of Desserts

Water, Wine, Coffee, and Cava

Menú Especial para La Cena de los Inmortales

Delicioso Chupito de Remolacha con Aperol y Zumo de Naranja

Tan irresistible que podrías sentir cómo tu propia juventud se escapa con cada sorbo. ¿Te atreves a probarlo? ¡Nadie sale indemne!

Carpaccio de Pulpo con Cristales de Tinta de Calamar, Cremoso de Patata y Aires de Ciénaga

Cada bocado de este plato es un susurro del monstruo que no quiso quedarse en el pantano. ¿Listos para descubrir qué se esconde en su interior?

Crema de Calabaza con Jengibre, Leche de Coco y Chips de Boniato

Esta noche servimos el alma perdida del Hombre de Calabaza, un manjar tan suave como su último suspiro… pero cuidado, algunos dicen que escucharás su crujido al morder

Costilla de Cerdo a Baja temperatura y Glaseada con nuestra Salsa BBQ, con Cremoso de Maiz Ahumado y Crocante de su propia soga

Esta noche, el legado de Johny el Ahorcado cobra vida en cada bocado: un banquete prohibido que ha viajado desde el más allá, envuelto en los ecos de su última soga. ¿Te atreverás a probarlo?

Manzana Caramelizada con Sirope Mortal de Grosella, Arandanos y Frutos Rojos

Un bocado dulce que te dejará con el corazón congelado… si sobrevives a su veneno oscuro

Menú de Año Nuevo

 

 Mini Voulevant con Mpusse de Foie y Reducción de Oportode Cremoso de Marisco

ooOoo

Cremoso de Espárragos, Vieira y Alcachofa

–o–

Salmón Curado con Pepino encurtido, Semillas de Mostaza, Cremoso de Queso y Eneldo

ooOoo

Mero al Horno con Guiso de Setas y Pimiento Asado, con Milhojas de Patata al Romero

–o–

Solomillo de Ternera al Roquefort y Pimienta Verde con Cremoso de Patara Trufada y Zanahorias Braseadas

ooOoo

Nuestros Dulces

Agua, Vino, Café y Cava

Menú de Navidad

 

Chupito de Cremoso de Marisco

ooOoo

Olla de la Plana en dos pases:

La Sopa con sus Galets

Cremoso de Garbanzos y Farcet de Col Rellenos de su Cocido

ooOoo

Paella de Pilotes

–o–

Gallina Rellena con Trufa, Cremosos de Chirivía y Jugo de Gallina Reducida

ooOoo

Nuestros Dulces

Agua, Vino, Café y Cava

Menú de Nochebuena

 

Bocadito de Mantequilla de Foie con sal negra en escamas y Coulis de Oporto

ooOoo

Consomé de Jamón con Alcachofa Confitada y Huevo a temperatura con Virutas de Foie

–o–

Carpaccio de Roast Beef con Emulsión de Trufa, Queso Idiazabal y Reducción de Ternera

ooOoo

Magret de Pato con Comppota de Manzana Asada y Reducción de Frutos Rojos

–o–

Zarzuela de Rape y Mariscos

ooOoo

Nuestros Dulces

Agua, Vino, Café y Cava

Tipo de Evento o Celebración que desea organizar

Comida de Año Nuevo 01 de Enero

New Year's Day Lunch
January 1st

75€ p.p.

Comida de San Esteban
26 de Diciembre

Boxing Day Lunch December 26th

50€ p.p.

Comida de Navidad
25 de Diciembre

Christmas Day Lunch
December 25th

75€ p.p.

Cena de Nochebuena
24 de Diciembre

Christmas Eve Dinner
December 24th

60€ p.p.

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Discover Our Exclusive Christmas Dining Offers. (Christmas Eve Dinner, Christmas and New Year’s Day Lunch, and Our New Year’s Eve Gala Dinner
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